Tags
banana, blizzard, cookie dough, dessert, food, food photography, food porn, fruit, healthy, healthy food, lego, milkshake, raw, recipes, vegan, vegetarian, vita-mix
Do I have to say more?
You can’t imagine how excited I was when I thought about my own twist on the traditional blizzard. Big chunks of cookie dough. A creamy base made from frozen bananas and even more cookie dough. Heaven.
I’ve had some trouble to explain to my not American friends what a blizzard actually is though! Might have been the hardest part of making my own blizzard (you see, making your own blizzard is really easy!). I started to describe it as something like a milkshake with big chunks of something, like cookie dough! The consistence is somewhere between soft serve and milkshake. It’s a little to thick for a milkshake and the cookie dough chunks are a little too big for a milkshake. It is a… well, a blizzard! (That was the point where I just gave my friend a blizzard for test tasting. He liked it.)
It’s that good. I had it for breakfast…
Banana Cookie Dough Blizzard
2-3 servings
- 3-4 frozen bananas, very ripe
- about 2 tbsp Almond milk
- 1/2 batch cookie dough
Put the frozen bananas in your blender or food processor. Process bananas, stopping to scrape down the sides of the bowl if necessary. (When you make this in a vita-mix, use the tamper). Finally, add some cookie dough and process until combined. (I used about 6 cookie dough balls. It depends on the size of your cookie dough balls though. Use as many as you like!). You should have a soft serve type consistency when done. If think the mixture is still to think, add some almond milk and process again. Pour the blizzard into a glass and stir in your desired amount of crumbled cookie dough. Crumble some cookie dough on top, too! Serve your homemade blizzard with a spoon.
I never thought making my own blizzard could be that easy!
All the cookie dough goodness!
On a personal note: I created a facebook page for this blog and I’d be glad if you like it! =)
