Tag Archives: pumpkin pie

BRAAAIIIINS! This is vegan Halloween!

25 Friday Oct 2013

Posted by in Playful food and photos

≈ 4 Comments

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I’m back home and back in the playful kitchen! Back with BRAINS with pumpkin pie filling and nougat filling!

What could be better than a seasonal treat right now? The leaves are falling, it’s getting colder… and very soon, it’s Halloween! You just have to mention Halloween and immediately, the song “This is Halloween” is stuck in my head. Anyway, I like the song, so no problem here!

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I’ve never been found of Halloween until I’ve been to the US, dressed up and watched the movie (Nightmare before Christmas!). And I never liked zombies until lego came up with lego zombies. And those are still the only zombies I like.

So, here they are.

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BRAINS!

(For vegans: GRAINS! Okay, that’s an old one…)

 

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Oh, I really love those pictures, so you’ll get a lot of them today!

Okay, you’ll also get the recipe.

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BRAINS with Pumpkin Pie Filling and Nougat

  • 100g / 3,5 oz vegan white chocolate
  • Pumpkin Pie Filling (use your favorite recipe or this one. I recommend using a little less liquid than you’d use for an actual pumpkin pie)
  • 50g / 2 oz nougat
  • 2 Tbs vegan cream (I used soyatoo soy whip)
  • Brain Freeze ice cube mold (or another scary mold)

Melt white chocolate.
Put it in your mold, so that the brains are all covered in chocolate. This is the hollow chocolate body. Put in the refrigerator and let it harden.
Melt nougat and mix with vegan cream.
Fill some brains with nougat, some with pumpkin pie filling. Seal the brains with another layer of white chocolate and put it the fridge until the chocolate is hard. Enjoy!

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Pumpkin Pie Filling (my favorite…)2013-10-24 Halloween_5Nougat filling (for all those poor people who don’t like pumpkin! This is not your season, I’m sorry!)

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Of course, you could make them any shape you want to, not just brains ;) 2013-10-24 Halloween_8

 

 

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Mini Pumpkin Pies – no bake

28 Sunday Oct 2012

Posted by in Playful food and photos

≈ 15 Comments

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Make it small. I like small sized food. Small cookies = more cookies. Small cupcakes = more cupcakes.

Small pies = more pies!!!

And you have a whole pie to yourself… I think that’s great. Plus it’s no bake, so these pies are not only really cute, but also fast and easy to make. Could you ask for anything more?
Oh, and by the way… I think pumpkins are the only reason why fall has a right to exist at all. (You have to know that I don’t really like any season but summer. And yes, I know, I live in a very bad spot concerning my weather preference…).

Come on, they are cute!

The filling is rather a pumpkin pudding, or a pumpkin cream. But it’s one of the most delicious thing I had lately. If you add some corn starch, you could even use this cream as a filling for baked pumpkin pie.

For the crust: It’s raw crust, made from dried fruit, nuts and oats. You could actually use any kind of nut and dried fruits like dates, figs, apricots… I just used what I happened to have in the house. Feel free to use whatever you have on hand!

Mini Pumpkin Pies

  • 100g (1/2 cup) raisins
  • 80g (1/2 cup) almonds
  • 50g (1/2 cup) rolled oats
  • cinnamon
  • 200g (one can) pumpkin puree
  • 3-4 Tbsp Maple Syrup
  • 175g (6 oz or half a package) silken firm tofu
  • additional sweetener to taste
  • 1 tsp cinnamon
  • 1/4 tsp ginger and cardamon
  • dash of salt, nutmeg and cloves

For the crust, combine the raisins, almonds rolled outs and a dash of cinnamon in your food processor (or vita-mix like blender). Press the dough into silicon muffin pans are into tartlet  pans. It should look like this:

For the filling, mix pumpkin puree, tofu, maple syrup and spices in your food processor or blender (I used homemade pumpkin puree, but it won’t make a big difference). Taste test and add more sweetener, if you like.
Fill the pumpkin cream into the crust and you’re ready to enjoy miniature pumpkin pies!

Spider, pink flower, bat. Nothing wrong here!

Trick or treat…

Great, “This is Halloween” is stuck in my head right now! I guess I will have to watch the movie some time soon… eating mini pumpkin pies and thinking of other Halloween food.

Happy Halloween!

Do you go to a Halloween Party and will you dress up?